Fresh Herbs

The most common herb to be used in every dish you wish. Ideal in salads and as a garnish, parsley is...

The most common herb to be used in every dish you wish. Ideal in salads and as a garnish, parsley is...

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A tasteful flavoring to a variety fish and meat dishes, and a part of the 'Herb de Provence' mixture...

No other plant offers such aroma and flavor. Sage has many medicinal merits as well, it is known in...

Salicornia is unique in flavour and adds a touch of natural salinity to any dish. It has a crispy te...

Characterized with a bitter and hot flavor, Savory when chopped really small can upgrade any dish of...

A great addition to old fashion soups, recommended consuming in small portions. Looks very much like...

A very typical herb in use of the French cuisine, a part of the fine herb garland (alongside Chives,...

This very aromatic herb is rich with iron and is used often in cooking meats and soups. Although the...